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Apple & Oatmeal Stuffing Recipe

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Use to stuff poultry or rolled pork.

Number of servings: 4

Estimated Prep Time: 15 minutes

Estimated Cooking Time: 15 minutes



Heat the oil in a frying pan, cook the chopped onion and celery in it until they are softened.

Add the chopped apple, then cover the pan for about 3 minutes to let the apple soften a bit.

Remove from the heat, stir in all the remaining ingredients, and add a bit of salt and pepper if desired.

Recipe notes

For the dried herbs, use whatever dried herb you prefer.

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