Bean Pie Recipe

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You serve this as a dessert pie. They'll probably think it's pumpkin.

Number of servings: 6 to 8

Estimated Prep Time: 25 minutes

Estimated Cooking Time: 50 minutes Cooking at: 350 F / 180 C / Gas Mark 4



Start heating your oven.

Make or buy the pastry crust; line the bottom of a pie pan with it.

Mash the beans well in a large bowl. Add all remaining ingredients except the pecans and stir well.

Pour into your pie shell.

Decorate with the pecan halves.

Bake for 50 minutes or until a knife comes out clean.

Recipe notes

You only need a bottom crust.

Please share this recipe with your friends. They may love it.