> > > >

Burnet Vinegar



Burnet Vinegar has the taste of cucumber to it from using the herb called salad burnet.

Cooking Tips

5 tablespoons of chopped fresh Salad Burnet

3/4 cup (6 oz / 175 ml) white wine vinegar

Well in advance: wash the salad burnet leaves, shake and pat dry, then let stand for all the water to dry off them completely, an hour or two (or you may get white sediment.) Sterilize your jar or bottle. Bring the white wine vinegar to a simmer. Remove from heat, add the leaves, stir the leaves and squish them. Pour into your jar or bottle. Let cool, then seal. .Let stand in a dark place at room temperature for 2 weeks, shaking from time to time, then filter into another bottle.

You can also make it used dried salad burnet seed, which has been crushed.

Please share this information with your friends. They may love it.

See also:

Vinegar

Acetic Acid; Acidulated Water; Acidulate; Arengga Vinegar; Balsamic Vinegar; Banyuls Vinegar; Black Rice Vinegar; Blueberry Vinegar; Borage Vinegar; Burnet Vinegar; Cane Vinegar; Champagne Vinegar; Cider Vinegar; Coconut Vinegar; Date Vinegar; Fennel Vinegar; Fig Vinegar; Herbed Vinegars; Horseradish Vinegar; Malt Vinegar; Mint Vinegar; Mother of Vinegar; Palm Vinegar; Peroxide and Vinegar Sterilization; Perry Vinegar; Pineapple Vinegar; Plum Vinegar; Raisin Vinegar; Raspberry Vinegar; Red Rice Vinegar; Red Wine Vinegar; Rice Vinegar; Seasoned Rice Vinegar; Sherry Vinegar; Suka Vinegar; Tarragon Vinegar; Verjuice; Vinaigre d'Orléans; Vinegar Pie; Vinegar; Whey Vinegar; White Balsamic Vinegar; White Vinegar; White Wine Vinegar; Yuzu Vinegar

Comments

You may also like:

logo

Bon mots

"Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life."

-- Lionel Poilane (French baker and writer. 10 June 1945 – 31 October 2002)

Food Calendar

food-calendar-icon
A calendar tracking what happens when in the world of food.
  • food day iconChocolate Day (Today)
    You could use Chocolate Day as a day to indulge in your favourite brand. But we'd urge you instead to use it as a day to be adventurous, and try a type of chocolate you've never tried before.

Myth of the Day

Prime Rib Roast Read more >