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Cream of the Crop Acorn Squash

Cream of the Crop Acorn Squash is an acorn-type squash, with an off-white rind.

Its flesh cooks up smooth, with a good taste.

The squash grow to be 7 inches (18 cm) tall by 6 inches (15 cm) wide, and weigh 2 to 3 pounds (900 to 1300g.)

They grow on a hybrid, compact vine, with 6 to 8 squash per plant.

75 days from seed.

Acorn Squash

Acorn Squash; Cream of the Crop Acorn Squash; Golden Acorn Squash; Harlequin Squash; Heart of Gold Squash; Sweet Potato Squash; Table Ace Squash; Table Queen Squash; Tay Belle Squash; White Acorn Squash

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Oulton, Randal. "Cream of the Crop Acorn Squash." CooksInfo.com. Published 12 March 2005; revised 27 October 2007. Web. Accessed 10/26/2016. <http://www.cooksinfo.com/cream-of-the-crop-acorn-squash>.

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