Dijon Pork Chops Recipe© Copyright 2017. All rights reserved and enforced
These pork chops look amazing, and taste just as great -- with very little effort.
Estimated Prep Time: 10 minutes
Estimated Cooking Time: 20 minutes
Spread the mustard thinly on both sides of your pork chops, then press both sides into the breadcrumbs to get both sides coated.
Pan fry until chops are cooked and crumbs are golden.
Recipe notesUse whatever herbs, dry or fresh, strike your fancy or that you have on hand.
At a minimum, season the breadcrumbs with some pepper.
Please share this recipe with your friends. They may love it.