> > > > > >

Jinenjo Soba



Jinenjo Soba are soba noodles made from buckwheat, wheat and jinenjo flour (aka old Yamaimo flour.)

They are usually served in a hot broth, or they can be used as a fried noodle.

Please share this information with your friends. They may love it.


Also called:

Jinenjo soba (Japanese)

Comments

See also:

You may also like:

logo

Bon mots

"There is an annoying new trend for over-complicated menus that are anything but customer friendly. They read like recipes.."

-- Egon Ronay. (Restaurant Critic. 1916 - )