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Jinenjo Soba



Jinenjo Soba are soba noodles made from buckwheat, wheat and jinenjo flour (aka old Yamaimo flour.)

They are usually served in a hot broth, or they can be used as a fried noodle.

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Also called:

Jinenjo soba (Japanese)

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-- M.F.K. Fisher (American food writer. 3 July 1908 - 22 June 1992)

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