Langworthy Potatoes are kidney-shaped, with light-buff skin and pale yellow flesh.
History Notes
Langworthy Potatoes were developed by a James Clarke of Christchurch, Hampshire, England around 1876.
The potato was popular in Scotland at the turn of the 1900s.
Language Notes
Named “Langworthy Potatoes” around 1900 by a J. Niven of Perth, Scotland.