> > > > >

Limau



Limau is a term used in Malaysia and Indonesia somewhat generically for citrus fruits.

Adjectives are tacked onto it to further clarify what fruit exactly is meant.
    • "Limau" by itself is a lemon;
    • "Limau Bali" is a pomelo;
    • "Limau gedang" is grapefruit;
    • "Limau Kesturi" is a Kalamansi Lime;
    • "Limau langkat" is a mandarin orange (Citrus suhuiensis), that may have green or orange skin;
    • "Limau manis" is a European bitter orange (even though "manis" means sweet);
    • "Limau nipis" is a key lime (Citrus aurantifolia Swingle) variety with seeds;
    • "Limau Perut" is a kaffir lime leaf (Citrus amblycarpa.)

Whenever you see a recipe calling just for "limau fruits", unless otherwise specified, just use a lemon. If the recipe writer describes it as having dark green coloured skin, then they probably intended "limau nipis", aka key lime.

Please share this information with your friends. They may love it.


Comments

You may also like:

logo

Bon mots

"Turkey takes so much time to chew. The only thing I ever give thanks for at Thanksgiving is that I've swallowed it."

-- Sam Greene

Myth of the Day

Marinades Read more >