Oceania Potatoes are round, with light-buff skin.
They were promoted as all-purpose for direct to consumer sales.
They are not being grown commercially (as of 2006.)
History Notes
Oceania Potatoes were developed jointly by the United States Department of Agriculture (USDA), the University of Florida and the University of Virginia from a cross between two potatoes referred to as “DT5997-1R” and “B5283-5.”
Released 1981.