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Pasta Paradiso

Pasta here means "paste", as in "pastry" or dough.

Pasta Paradiso is a cake, very similar to Pasta margherita.

The two cakes can appear similar by the list of their ingredients, but they are different both in the ratio of ingredients, and in the way in which the batter is started.

Pasta paradisoPasta margherita
2.5 kg flour
1.5 kg butter
1 kg sugar
250 g of egg yolks
1 teaspoon salt
10 g vanilla extract
10 g lemon extract
750 g flour
200 g melted butter
1.3 kg sugar
1.25 kg of egg yolks
400 g whole eggs
300 g starch
30 ml of a liqueur

See also:


Aboukir; Alaska Florida; Angel Food Cake Day; Apple Potato Cake; Baked Alaska; Banbury Cakes; Boston Cream Pie; Boston Favorite Cake; Bundt Cakes; Cake Boards; Cake Flour; Cakes and Ale Day; Cakes; Carrot Cake; Cassatelle di Ricotta; Cheesecake Day; Cheesecake; Chocolate Cake Day; Chocolate Cake; Christmas Cakes; Clafoutis; Coconut Squares; Coffee Cake Day; Coffee Cake; Devil's Food Cake Day; Eccles Cakes; English Madelines; Flan; Galettes; Gâteau St-Honoré; Gâteaux; Genoa Bread; Genoa Cake; Icing & Frosting; Kugelhopf Cakes; Lamingtons; Marzipan Potatoes; Melton Hunt Cake; Muffins; Mustacae; Napolitain Cakes; Parkin Cake; Pasta Margherita; Pasta Paradiso; PET No-Bake Festive Fruitcake; Pineapple Upside-Down Cake Day; Pineapple Upside-Down Cake; Pithiviers; Pound Cake Day; Pound Cake; Queen Elizabeth Cake; Royal Icing; Sheath Cakes; Sheet Cakes; Simnel Cake; Slab Cake; Sly Cakes; Sponge Cakes; Stir-up Sunday; Swiss Roll; Tipsy Parson; Tranche Napolitaine; Twelfth Night Cake; Twinkies; Unrefined Icing Sugar; Upside-Down Cakes; Whirlin Cakes; Wycoller Cake; Yule Log; Zuccotto

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Oulton, Randal. "Pasta Paradiso." CooksInfo.com. Published 24 November 2004; revised 02 December 2007. Web. Accessed 03/17/2018. <http://www.cooksinfo.com/pasta-paradiso>.

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