> > > >

Pennywort Drink



Pennywort Drink is an Asian drink made from fresh pennywort leaves, water, sugar syrup and ice, mixed and frothed in a blender.

It tastes like ice tea with a mossy or lettucey tone to it, and bitter tones.

It is sold commercially in tins, just like a soft drink.

Nutrition

It is considered good for you.

Language Notes

Called "rau ma" in Vietnamese.

Please share this information with your friends. They may love it.

Also called:

Boisson au Cotyledonin (French)

See also:

Soft Drinks

Ade; Atole; Cabbasisata; Carbonated Beverages; Carbonated Water; Egg Nog; Ginger Beer; Holiday Nog; Horchata de Arroz; Horchata de Chufas; Horchatas; Horlicks; Jogging in a Jug; Kool-Aid; Kvass; Lemonade; Milo; Pennywort Drink; Postum; Sciala Cori; Soft Drinks; Squash (Drink)

Comments

You may also like:

logo
Looking for home canning information?
Visit our satellite site dedicated to home canning, HealthyCanning.com for recipes and well-researched articles on all aspects of home canning.
healthy-canning

Bon mots

"Over the mantelpiece was ... a large framed photograph of Francatelli, that immortal chef whose memory is kept green in so many kitchens, and whose recipes are still followed as are followed the footprints of the great ones in the Everlasting Sands of Time."

-- Robert Smythe Hichens (English author. 14 November 1864 – 20 July 1950)

Myth of the Day

Myth Picture Read more >