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Pork Riblets



Pork Riblets are slabs of ribs, either from the loin or spareribs, that are cut up into small sections by cutting between two ribs.

Cooking Tips

For cooking instructions and other advice, see main entry for Pork Ribs.


Pork Ribs

Baby Back Ribs; Country Style Ribs; Danish Ribs; Kansas City Style Ribs; Pork Button Ribs; Pork Rib Chops; Pork Rib Eye Chops; Pork Rib Tips; Pork Riblets; Pork Ribs; Pork Side Ribs; Slab of Ribs; Spare Ribs; St Louis Style Ribs

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Citation

Oulton, Randal. "Pork Riblets." CooksInfo.com. Published 23 January 2006; revised 15 February 2007. Web. Accessed 12/14/2017. <http://www.cooksinfo.com/pork-riblets>.

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