Port and Stilton Pâté Recipe© Copyright 2017. All rights reserved and enforced
A dead easy but great tasting Pâté for the winter months.
Estimated Prep Time: 15 minutes
Estimated Cooking Time: 20 minutes
Add remaining ingredients, stir, and whiz in a blender until smooth. Adjust seasoning.
Put into either small ramekins for individual servings or a large dish. Chill for at least 2 hours.
Serve with crackers of your choice.
Please share this recipe with your friends. They may love it.