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Quick-Cooking Barley

Quick-Cooking Barley is Pearl Barley that has been processed one step further: it is steamed during processing, so that cooking time takes only 10 minutes.


You can just use Pearl Barley and allow for a longer cooking time for the barley.

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See also:


Barley Flakes; Barley Flour; Barley Grits; Barley Malt Syrup; Barley Sugar; Barley Water Recipe; Barley; Beremeal; Black Barley; Hulled Barley; Malted Barley; Pearl Barley; Pot Barley; Quick-Cooking Barley; Roman Barley Water Recipe; Sprouting Barley; Tsampa


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