Rideau Potatoes are round, with red skin and white flesh.
Marketed as all-purpose for direct to consumer sales, but if anything better for mash.
Late harvest.
History Notes
Rideau Potatoes were developed by Agriculture Canada in Ontario, Canada from a cross between Viking potatoes and a potato referred to as “Picha 177-13R.”
During development, the potato was referred to as “G6457-5R.”
Released 1971.