Rosemary Oatmeal Fritters Recipe© Copyright 2017. All rights reserved and enforced
These fritters taste as good as they are good for you.
Number of servings: 3
Estimated Prep Time: 10 minutes
Estimated Cooking Time: 15 minutes
Melt some butter in a frying pan. Form the oatmeal mixture into 6 thin patties about 4 inches (10 cm) wide, and fry them until they are golden brown on both sides - about 4 minutes a side. Keep warm in oven or toaster-oven until all are fried.
Recipe notesEasily doubled.
Serves 3 people, allowing 2 per person.
Please share this recipe with your friends. They may love it.