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Rosh Hashanah

Rosh Hashanah

Lilach Daniel / flickr.com / 2015/ CC BY 2.0

20 September

Rosh Hashanah is the start of the New Year in the Jewish calendar, a period of holidays that ends 10 days later with Yom Kippur.

The day is a festive holiday; a day of no work, except for cooking, carrying or making fire.

In a way, apples have become a food symbol of the holiday, even in Israel.

Symbolic foods are served, many of them sweet:
    • apple slices dipped in honey
    • apricots, raisins
    • apple or honey cake

Round-shaped foods symbolize the cycle of the year (such as challah -- egg-bread -- made in a round-shape.) Raisins and honey are often added to the challah to make it more festive than plain challah.


Round challah bread for Rosh Hashanah. Charles Barilleaux / Wikimedia / 2014 / CC BY 2.0

In some parts of the world, the main course is often fish: cooked with the head on, and often stuffed with fruits and nuts. In North America, the traditional main dish has become turkey, and in northern Europe, roast goose with apples is traditional.

Some Jews will go to flowing water with pieces of bread, and throw the bread in, representing casting off sins.

The holiday actually starts the day before, when two stars are visible in the sky, because the Jewish day outside of Israel starts at sundown. That is called "Erev Rosh Hashanah" ("Eve of Rosh Hashanah".)

It is customary for men to buy new clothes and jewellery for their wives ("cripplingly expensive jewellery", some women suggest hopefully....) It is also customary to dress up in your best and attempt to make your children (not always successfully) do the same.

During the prayers in the synagogue, a horn called a "shofar" is blown several times.


Blowing The Shofar on Rosh Hashanah. slgckgc / flickr.com / 2015/ CC BY 2.0

Yom Kippur ten days later is a solemn time of reflection and penance in the synagogue. The shofar horn is blown again then, to mark the end of the Yom Kippur fasting.

Language Notes

Rosh Hashanah in English may be spelled with or without an H at the end.

Happy New Year is Hebrew is "L'Shana Tova!" Some purists argue that Rosh Hashanah is a pagan, man-made name and that holiday should be known instead by its more Biblical name, " Yom Teruah", which means "day of shouting / blasting", referring to the blowing of the shofar horns. It may also be referred to as "Yom Ha-Zikkaron" (the day of remembrance).


Leader, Chaya. Days of Awe: Apples, Honey and Angels. Jerusalem, Israel: israelVisit E-zine. Vol 1 No 1. Rosh Hashana 5759. Retrieved 15 September 2006 from http://israelvisit.co.il/ezine/ezine1-1.htm
Levy, Faye. The Apple Holiday. Jerusalem, Israel: The Jerusalem Post. 13 September 2006.

Levy, Faye. Rush, rush Rosh Hashana. Jerusalem, Israel: The Jerusalem Post. 20 September 2006.

Kleinfield, N.R. At Home in Another Country, Hanukkah by Different Rules; Special Service Reaches Those With Dementia. New York: New York Times. 30 November 2002.

See also:

All September food days

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Oulton, Randal. "Rosh Hashanah." CooksInfo.com. Published 05 August 2004; revised 03 April 2010. Web. Accessed 05/20/2018. <http://www.cooksinfo.com/rosh-hashana>.

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