St Johns Potatoes are round, with light-buff skin.
They are marketed as all-purpose for direct to consumer sales.
Late harvest.
History Notes
St Johns Potatoes were developed by the University of Maine potato breeding programme at the University of Maine from a cross between two potatoes referred to as “BR6317-21” and “CC14-3A.”
During development, the potato was referred to as “AF828-5.”
Released 1993.