Tomato & Mozzarella Pie Recipe© Copyright 2017. All rights reserved and enforced
A delicious, fantastic savoury pie.
Number of servings: 6
Estimated Prep Time: 20 minutes
Estimated Cooking Time: 40 minutes Cooking at: 400 F / 200 C / Gas Mark 6
Slice tomatoes and cheese; chop the garlic. Set aside.
Brush the mustard over the pastry. Cover the bottom of the pie pan with the cheese slices, then use all the tomato slices to make a second layer. Sprinkle the tomatoes with the garlic, oregano and salt and pepper; then drizzle the olive oil around.
Bake for 40 minutes.
Recipe notesYou can use zucchini slices instead of or in addition to the tomato slices.
Please share this recipe with your friends. They may love it.