Transylvanian Garlic has large bulbs, with skin a creamy off-white with just a trace of purple as you peel back the skin.
Inside, there will be 10 to 16 cloves with a hot, sharp bite.
The garlic does well in cold winters.
Transylvanian Garlic belongs to the Artichoke sub-group of softneck garlic.
3 bulbs will weigh about 8 oz
Stores well if cured correctly.
Obtained by a Chester Aaron from a third party who in turn obtained it from a farmer's market in Transylvania, Romania in 1994.
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"Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime." Edward Paul Abbey (American environmentalist. 29 January 1927 - 14 March 1989)