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Tube Sausage

A generic term for sausage that is in casing -- e.g., what people normally expect sausages to be. Sausages that aren't stuffed into casings include Lorne Sausage, Pan Sausage, sausagemeat, etc.

It is also used, in America, to denote sausages that aren't in casing -- rolls of sausagemeat in plastic wrap that you make slices from and fry up.

When someone uses the term "tube sausage", you have to figure out what they mean as you go.


Aberdeen Sausage; Baloney; Boudin Noir; Bratwurst Festival Day; Braunschweiger; Cured Sausages; Currywurst; Fresh Sausages; Glamorgan Sausages; Hack Pudding; Haggis; Haslet; Kochwurst; Liver Pudding; Lorne Sausage; Mortadella; Sausage Casings; Sausagemeat; Sausages; Semi-Cured Sausages; Stufatura; Tube Sausage; Zampone

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Oulton, Randal. "Tube Sausage." CooksInfo.com. Published 11 August 2004; revised 18 September 2005. Web. Accessed 03/20/2018. <http://www.cooksinfo.com/tube-sausage>.

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