Ulster Roll is bacon made in a slab with the rind on. It is dry-cured in salt.
It is often served with cabbage and root vegetables to give interest to the dishes.
It is quite salty, so taste a dish with Ulster Roll in it before adding further salt.
BaconAyrshire Middle Bacon; Bacon and Cheese Clafoutis Recipe; Bacon Bits; Bacon Drippings; Bacon Press; Bacon; Canadian Bacon; Cottage Bacon; Guanciale; Gypsy Bacon; Irish Bacon; Lance Corporal Bacon; Pancetta; Rashers; Rolled Bacon; Turkey Bacon; Ulster Roll
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