> > > > > >

Wilja Potatoes



Wilja Potatoes are long and oval, and tend to be uniformly shaped.

They have rough yellow skin, and light yellow flesh.

These are waxy potatoes.

The plan has has light purple flowers with yellow centres.

Cooking Tips

For boiling, baking, roasting or making chips with. Some also like it for mashing.

History Notes

Wilja Potatoes were developed in the Netherlands in 1967. Released 1975.

Please share this information with your friends. They may love it.


Comments

You may also like:

logo

Bon mots

"Wine enlivens the human soul."

-- Euripedes (Greek playwright. c. 480 – 406 BC)

Food Calendar

food-calendar-icon
A calendar tracking what happens when in the world of food.
  • food day iconRobbie Burns Day (Today)
    This day celebrates the birthday of the man considered by many to be Scotland's national poet, their beloved Robert Burns. Burns was born 25 January 1759 in Alloway, Scotland, the eldest of 7 children.

Myth of the Day

Chocolate Mint Read more >