Inside, they have finely-grained flesh. It has a complex fruity taste: adjectives used include strawberry, quince, pineapple and pear.
The fruit ripens in October.
Cooking Tips
For fresh-eating.
Storage Hints
Stores for up to 5 months.
History Notes
Zuccalmaglio’s Reinette Apples originated in Germany in 1878. They were developed from a cross between Ananas Reinette and Purpurroter Agatapfel.