Filbert Butter is 1 part filberts, ground to a paste, combined with two parts butter.
The mixture is then forced through a sieve.
Filbert Butter is used as a garnish on hors d’oeuvres, soups and sauces.
Filbert Butter is 1 part filberts, ground to a paste, combined with two parts butter.
The mixture is then forced through a sieve.
Filbert Butter is used as a garnish on hors d’oeuvres, soups and sauces.