• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

CooksInfo

  • Home
  • Encyclopaedia
  • Kitchenware
  • Recipes
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
Home » Vegetables » Root Vegetables » Potatoes » Waxy Potatoes » Grelot Potatoes

Grelot Potatoes

A French term meaning baby potatoes — potatoes that are very small, about the size of small bells, 1 to 2 inches (2 to 5 cm) across.

Substitutes

New potatoes; small waxy salad potatoes cut up.

Storage Hints

Stores poorly, like all new potatoes.

Language Notes

A grelot in French is a small, round bell. For instance, a sleigh-bell is called a grelot; “attacher le grelot” means “to bell the cat”.

Other names

AKA: Baby Potatoes
French: Pommes de terre grelot

This page first published: May 19, 2004 · Updated: Oct 4, 2020.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2022· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: French Potatoes

Primary Sidebar

Search

    Today is

  • St Honoré’s Day
    Pastry

Footer

↑ back to top

About

  • About this site
  • Privacy Policy
  • Copyright enforced!
  • Terms & Conditions

Newsletter

  • Sign Up! for emails and updates

Site

  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar

This web site generates income from affiliated links and ads at no cost to you to fund continued research · The text on this site is © Copyright.