This beef and vegetable ragout comes with an abundant amount of rich, thick gravy, making it perfect to spoon on top a bed of mash. Aside from some chopping that that inevitably happens when you’re eating healthy, it’s otherwise quick and easy.
A collection of beef recipes
A classic French recipe.
Lovely with mashed potato and cabbage.
This recipe turns an Eye of Round cut of beef into flavourful, moist, tender, pinkish slices of meat with a salt and pepper crust reminiscent of the sliced beef that delicatessens sell. The slices can be served as part of a hot meal, but they are also very
Shit on a Shingle made with creamed, chipped beef is a classic American military dish. This recipe makes enough for one person for lunch or a light supper; you can easily multiply this recipe as needed.
Classically served with French fries and leafy salad.
These miniature meatloaves are moist and tasty, and with 2 of them costing just 3 Weight Watchers PointsPlus®, you can enjoy them guilt free. This is a great weekend project — they can form the basis of great quick, healthy lunches and dinners throughout