A hearty, yummy one-dish meal casserole that is ideal for large gatherings.
No one needs to know there’s grape jelly in their spaghetti sauce — until after dinner.
Extra Lean Ground Beef © Denzil Green Many people in North America use the terms ground beef / Ground Hamburger / Hamburger interchangeably. For producers, in the US at least, there is a legal difference they must adhere to: any fat in ground beef must be the fat already adhering to the meat content they…
This is a very basic hamburger patty recipe that you will of course want to dress up with seasonings and flavours. It’s kept basic here, though, as the purpose of this recipe is really to highlight three principles that provide the foundation for successful hamburger patties.
To mince something is to chop it into very small pieces, smaller than what you would get by chopping or dicing. The pieces should end up 1/8 inch (30 mm) or less in size. At home and in restaurants, vegetables are minced with a knife, a blender or a food processor. Meat is minced commercially…
This is a traditional dish in Québéc. It is an interpretation of English Shepherd’s Pie.
Excellent for single people or for households where you need quick meals on the go, as you can freeze the individual meat loaves and take them out of the freezer when you need to put a fast and easy meal together.
A simple, inexpensive take on Beef Wellington