This is an embarrassingly easy soup, but it is very hearty and nummy!
Pasta for Soup
Israeli Couscous
Israeli Couscous is called couscous, though it’s not really couscous: it’s more of a pasta. Couscous is a name that a company that makes it came up for it (see history section.) The name used in Israel now for this pasta is actually “ptitim.” Ptitim are fat, dried “pearls”, about 1 mm (1/32 inch) in…