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Image of a chef holding a hot bowl

Jammy French Toast Sandwiches Recipe

If desired, serve with side dollops of whipped cream or extra-thick double cream.
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Sandwiches
Servings 4

Instructions
 

  • In a shallow dish, mix together the eggs, sugar and vanilla extract.
  • Start some butter melting and heating in a frying pan on medium-low heat.
  • Spread a tablespoon on top of 4 of the slices of bread, then top them with the remaining 4 slices to make 4 sandwiches.
  • Dip each sandwich into the egg mixture on both sides, making sure each sandwich is well-coated.
  • Fry each sandwich on each side until golden brown, about 2 minutes per side. Serve hot cut into halves or into strips.
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