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Oil-Cured Olives

Oil-Cured Olives are olives that have been soaked in oil for several months.

This is one of five possible methods for curing olives with.

The purpose of curing olives is to draw out their natural bitterness. It is the first step in readying them to be used for Table Olives.

See also:

Oil-Cured Olives

Oil-Cured Olives

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Oulton, Randal. "Oil-Cured Olives." CooksInfo.com. Published 24 September 2004; revised 09 September 2005. Web. Accessed 05/25/2018. <http://www.cooksinfo.com/oil-cured-olives>.

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