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Home » Flour » French Flours » Farine de Blé Type 110

Farine de Blé Type 110

This is a French whole wheat flour for bread. Either the whole grain is ground, or a partial grain is milled, then the bran added in.

It is also called “farine complète.”

Other names

AKA: Farine T110
French: Farine complète, Farine de Blé Type 110, Farine T110

This page first published: Aug 25, 2004 · Updated: Jun 20, 2018.

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