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Home » Rack of Spam Recipe

Rack of Spam Recipe

Image of a chef holding a hot bowl

Rack of Spam Recipe

You've got to see this recipe in action to believe it. It's actually very good, especially when you glaze it.
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Cooking Temperature 175 C / 350 F / Gas Mark 4
Course Pork

Ingredients
  

  • 1 can Spam
  • Processed Cheese slices

Instructions
 

  • Start oven heating to 175 C / 350 F / Gas Mark 4.
  • Open the tin of spam, and turn the chunk of meat out onto a plate.
  • Make slits in both sides, somewhat deep, but without going all the way through.
  • Insert strips of cheese slices into the slits.
  • [Optional: brush with a wash of a tablespoon of water, a tablespoon of vinegar, a pinch of sugar, and a pinch of mustard.]
  • Bake 20 to 25 minutes until heated through and the cheese has melted; or, if you like it crispier, up to 45 minutes.
  • Slice to serve.
Tried this recipe?Let us know how it was!
This page first published: Jul 30, 2005 · Updated: Jan 28, 2021.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2022· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: Barbie's Birthday, Elvis Presley's Birthday, Processed Cheese, Roasts, Spam

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