Besan is a white-coloured flour made from ground Chana Dal (aka gram.) Besan flour is often confused with chickpea flour. Given that Chana Dal are very closely related to chickpeas, the two flours can be used interchangeably. Nutrition Gluten free.
Chana Dal
Chana Dal
Chana Dal is a bean grown in India that looks like yellow split peas. Many non-Indian stores will label yellow peas as Chana Dal. But unlike yellow peas, Chana Dal doesn’t go mooshy when boiled. To be sure of what you are getting, you may be best to try looking in an Indian store. Chana…