Amaro Nardini is a herby-tasting bitters based on grappa, whose ingredients include bitter orange, gentian, and peppermint. Its aroma contains scents of mocha, toffee and spices such as cinnamon and nutmeg. Its taste is mostly experienced in the centre of your tongue. Though milder than many other Italian bitters, some find it too medicinal. It…
Tuscan
Crescentine
Crescentine are small bread rolls made in Tuscany, Italy. The dough is made from flour, water, salt and yeast. Some recipes enrich it with milk and / or eggs. The dough is rolled out ¼ inch (½ cm) thick. Classically, in Florence, the dough is cut into diamond shapes, then deep fried. It comes out…