Inside, they have crisp, firm, very juicy yellowish flesh with rich flavour.
The fruit ripens in October.
The tree has drooping branches typical of Limbertwig apple trees.
Cooking Tips
For fresh-eating.
Storage Hints
Stores well.
Inside, they have crisp, firm, very juicy yellowish flesh with rich flavour.
The fruit ripens in October.
The tree has drooping branches typical of Limbertwig apple trees.
For fresh-eating.
Stores well.