Dijon Roast Chicken Recipe© Copyright 2017. All rights reserved and enforced
This mustard-based paste makes a great coating for roast chicken.
Estimated Prep Time: 10 minutes
Estimated Cooking Time: 1 hour 30 minutes Cooking at: 350 F / 180 C / Gas Mark 4
Recipe notesYou can use chopped fresh thyme if you have any instead of the dried.
If you need to soften the butter in a hurry, you can zap it for a few secs in the microwave. But not too long, you don't want it melted.
Please share this recipe with your friends. They may love it.