> > > > > >

Redkote Potatoes



Redkote are uniformly-sized potatoes with red, smooth skin.

History Notes

Redkote Potatoes were developed by a Ben Picha in Grand Forks, North Dakota from a cross between Pontiac potatoes and a potato referred to as "116-10."

Please share this information with your friends. They may love it.


Comments

See also:

You may also like:

logo

Bon mots

"If you reject the food, ignore the customs, fear the religion, and avoid the people, you might better stay home."

-- James Michener (3 February 1907 - 16 October 1997)

Food Calendar

food-calendar-icon
A calendar tracking what happens when in the world of food.
  • food day iconAnzac Day (Today)
    Anzac Day is a solemn holiday jointly shared by Australia and New Zealand. Anzac is short for "Australian (and) New Zealand Army Corps." There are military parades and remembrance ceremonies and a minute's silence.
  • food day iconZucchini Bread Day (Today)
    At first blush, you might be tempted to ask who's the bright spark who picked April for Zucchini Bread Day? Well, zucchini is harvested from November to May in Australia (depending on the part of Australia), with April being bumper crop time down under. In the northern hemisphere, the reason for having Zucchini Bread Day now would be to make it at a time when you can appreciate it.

Myth of the Day

Basmati Rice Read more >