Unlike white fish, blue fish store their fat both in their liver and throughout their flesh, making their flesh oily.
This is not the same as the fish actually called “bluefish.”
Other names
AKA: Pelagic fish
Largest food encyclopaedia on the web
Largest food encyclopaedia on the web
Unlike white fish, blue fish store their fat both in their liver and throughout their flesh, making their flesh oily.
This is not the same as the fish actually called “bluefish.”