This is not the same as various dishes called Caesar Potatoes.
These are actual potatoes. They are large-sized, oblong potatoes with smooth, pale yellow skin and pale yellow flesh.
Meant for direct to consumer sale.
Waxy.
History Notes
Caesar Potatoes were developed by B.V. de ZPC in Leeuwarden, Netherlands, from a cross between Monalisa potatoes and a potato referred to as “Rop B 1178”.