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You are here: Home / Vegetables / Root Vegetables / Potatoes / All-Purpose Potatoes / Cortland Potatoes

Cortland Potatoes

This page first published: Apr 19, 2005 · Updated: Jun 1, 2018 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.
Cortland were oblong potatoes with white skin.

They were marketed as all-purpose for general sale direct to consumers.

They are now believed to be extinct.

History Notes

Cortland Potatoes were developed at Cornell University in Ithaca, New York from crosses between Russet Rural, Katahdin and Menominee potatoes.

Released 1947.

Tagged With: All-Purpose Potatoes, American Potatoes

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