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Ettinger Avocado

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The Ettinger Avocado has smooth, thin green skin that does not peel easily. The flesh is a very pale green. The stone inside is very large.

It is derived from Mexican and Guatemalan types of avocados.

Ettinger Avocados are an important variety grown in Israel.

History Notes

Originated in Israel, and put into production there in 1947. Brought to US in 1954.