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Home » Dairy » Milk » Cream » Extra Thick Single Cream

Extra Thick Single Cream

Like regular Single Cream, this has a butterfat content of 18%, but this Extra Thick version has been homogenized to make it thicker, thick enough to make it spoonable.

Cooking Tips

Use as a topping for fruits and desserts. Won’t whip, but then the whole point of Extra Thick Single Cream is that it is spoonable as is.

Storage Hints

Will not freeze well.

This page first published: Nov 17, 2002 · Updated: Jun 23, 2018.

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Tagged With: British Food

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