Haig Potatoes are oblong with light-buff skin.
They were marketed as all-purpose for direct to consumer sales.
Not being commercially grown (as of 2006.)
Haig Potatoes were developed by the University of Nebraska from a cross between Cayuga potatoes and a potato referred to as “MN43.39-6-40.”
During development, the potato was referred to as “Nebraska 223.48-1X.”