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Home » Condiments » Sauces » French Sauces » Sauce Maltaise

Sauce Maltaise

Sauce Maltaise is a French sauce.

It consists of Hollandaise Sauce, in which orange juice is used instead of lemon juice.

One of Malta’s food specialties is the blood oranges that are grown there.

Other names

French: Sauce Maltaise

This page first published: Mar 30, 2004 · Updated: Oct 4, 2020.

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Tagged With: French Sauces

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