Sauce Maltaise is a French sauce.
It consists of Hollandaise Sauce, in which orange juice is used instead of lemon juice.
One of Malta’s food specialties is the blood oranges that are grown there.
Sauce Maltaise is a French sauce.
It consists of Hollandaise Sauce, in which orange juice is used instead of lemon juice.
One of Malta’s food specialties is the blood oranges that are grown there.