Sauce Maltaise is a French sauce.
It consists of Hollandaise Sauce, in which orange juice is used instead of lemon juice.
One of Malta’s food specialties is the blood oranges that are grown there.
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Sauce Maltaise is a French sauce.
It consists of Hollandaise Sauce, in which orange juice is used instead of lemon juice.
One of Malta’s food specialties is the blood oranges that are grown there.