Sirtema Potatoes are oval, with smooth yellowish skin and pale yellow flesh.
Early harvest.
They are marketed for direct to consumers sale.
Cooking Tips
Good as a salad potato.
Storage Hints
Stores poorly.
History Notes
Sirtema Potatoes were developed by Friese Maatschappij van Landbouw, in Metslawier , Netherlands, and J.C.Dorst from a cross between two potatoes referred to as “H. 123a” and “Frühmölle.”
Released 1951.