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Home » Fruit » Hard Fruit » Apples » Cooking Apples » Summer Limbertwig Apples

Summer Limbertwig Apples

Summer Limbertwig are medium-sized apples.

They have bright, pale yellow skin covered with pink and red flushes, and patches of russet.

Inside, they have tender, juicy white flesh which is aromatic, with a tart taste.

The tree has weeping branches, typical of Limbertwig apple trees, but the branches are a bit sturdier, and don’t droop quite as much.

The fruit ripens August to September.

Cooking Tips

Good for cooking, particularly jelly.

History Notes

Summer Limbertwig Apples originated in Greensboro, North Carolina, USA.

They were first noted in 1855.

Other names

AKA: Weeping Limbertwig Apples

This page first published: Oct 7, 2006 · Updated: Oct 4, 2020.

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Tagged With: American Apples, American South Food

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