The background of the beans is bluish-grey, but can also be butterscotch brown or dark purple.
The plant is a pole bean type plant, that flowers with white and pale purple blossoms. The pods develop purple stripes as they mature.
Tarahumara Ojo de Cabra Beans have a mild, almost sweet taste when they are cooked.
Tarahumara Ojo de Cabra Beans originated in the Tarahumara area of the Chihuahua region in Mexico.
Tarahumara Ojo de Cabra Beans are named after the Tarahumara Indians in the state of Chihuahua, Mexico.