• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

CooksInfo

  • Home
  • Encyclopaedia
  • Kitchenware
  • Recipes
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
Home » Vegetables » Seaweed » Nori » Yakinori

Yakinori

Yakinori is a Japanese term for sheets of Nori that are toasted.

The dark purple sheets have an almost sweet flavour, which has been brought out by the toasting.

Yakinori can be used as is out of the pack whole for rolled sushi, or shredded for use as an ingredient in other dishes. Some people like it as a snack right out of the bag.

Cooking Tips

No need to soak first in water before using.

Other names

Japanese: Yakinori

This page first published: Nov 27, 2004 · Updated: May 11, 2018.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2023· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: Japanese, Nori

Primary Sidebar

Search

    Today is

  • Homemade Soup Day
    Soup
  • Sweet rationing ends in the United Kingdom
    Old sweets store
  • Alexis Benoit Soyer’s Birthday
  • Stuffed Mushroom Day
    Cooked stuffed mushrooms

Footer

↑ back to top

About

  • About this site
  • Privacy Policy
  • Copyright enforced!
  • Terms & Conditions

Newsletter

  • Sign Up! for emails and updates

Site

  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar

This web site generates income from affiliated links and ads at no cost to you to fund continued research · The text on this site is © Copyright.