À l’Armenonville This page first published: Nov 15, 2004 · Updated: Jun 24, 2018 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information. À l’Armenonville refers to an accompaniment of small potato cake mounds (Pommes de terre Anna), morels cooked in cream, and small tarts filled with cocks’ combs and kidneys.